Chinese Food

Chinese Fare

Chinese Fare- Islamic Style

Dried Lao Shu Fen
RM 3.00 onward

Assorted Yong Tau Fu RM1.00 (per piece)
,Rendang Chicken RM3.50 (per piece)
,Paper Wrapped Chicken RM3.50 (per piece)

Char Siew Wanton Mee RM3.80(S) RM4.30(L)
,Char Siew and Pork Rib RM12.00
,Mushroom Chicken Claws RM4.50

Deep Fried Ribs RM13.80 per piece
,Assam Prawn seasonal price
,Fried Vegetable in Pot RM13 onwards

Ipoh White Coffee RM2.10 (hot) RM2.50 (cold)
,Hot Boiled Egg RM2.00
,Shredded Chicken Hor Fun RM5.80
,Dried Curry Noodle RM5.80

Menu:Grilled Fish,Prawns

Assorted Yong Tau Foo RM1.00 each
,Vinegar Pork Leg RM10.00 and above
,Kampung Fish in Assam Sauce RM10.00 and above

Menu:Yong Tau Foo,Chee Cheong Fun

Menu: Claypot Chicken Rice.

Grilled Lamb RM7 onwards
,Grilled Crab RM40/ kg
,Grilled Fish RM13 onwards
,Tapioca Starch Puree RM8 onwards

Thai Chicken
RM 13.00 onwards
,Baked Fish with Lotus Leaf
RM 16.00 onwards
,Tomyam/ Yuan Yang Steamboat
RM 10.50 (Per person)
,Soup Steamboat
RM 9.50 (Per Person)

Claypot Fish Head Noodle RM6 per person
,Claypot Ramen with Meat paste RM6 per person
,Bak Kut Teh RM8 per person

Snakehead Steamboat RM36 onwards
,Otak-Otak Bean Curd RM8 per piece

Ho Boh Rui Cha RM5.90(S) RM6.90(L)
,Cha Egg RM5.50(S) RM8.50(L)
,Ho Boh Yong Tau Fu RM0.90 (per piece)

Roasted Pork, Chicken Rice RM5.00
,BBQ Meat Rice RM4.00
,Crispy Duck Rice RM5.00 / RM36.00 (1)

Fish Ball Bee Hoon (Dry/Soup)
RM 4.00 ( Small )
RM 5.00 ( Large )
,Smooth Fish Ball
RM 0.40 ( Per Piece )
,Fish Ball
RM 0.50 ( Per Piece )
,Fatt Choy Fish Ball
RM 0.60 ( Per Piece )

Menu: Red Wine Mee Sua, Hot and Sour Fish Maw.

Chinese Fare

Chicken Rice
,Coffee
,Steamed Chicken

Menu: Wantan Mee.

Menu: Curry Mee, Beansprouts, Sui Kow Dumplings.

Seafood Restaurant, Hot And Spicy Brinjals

Menu: Curry Mee, Lor Mai Kai.

Menu: Claypot Chicken Rice, Loh Shee Fun.

Chinese Restaurant, Golden Fish Roes Soup

Bak Kut Teh

Chinese Fare- Roasted Dish

Braised Duck