Chinese Food

Menu: Mui Choy & Pork, Tilapia Fish with Choy Po.

Menu: Hainanese Pau

Seafood

Coconut Flavour Pan Fried Pao RM0.70
,Peanut Flavour Pan Fried Pao RM0.70
,Red Bean Flavour Pan Fried Pao RM0.70

Steamed Tilapia Fish

Fried Lala, Balitong

Char Koay Kak

Chinese Fare- Nasi Lemak

• Steamed Sek Pan Fish Head
• Bak Kut Teh.

Khao Jam/ Green Leaf Rice

Menu:Western Food

Saucy Ribs RM15 onwards
,Four Seasons Vegetables RM20 onwards
,Braised Sea Cucumber with Chicken Wing RM10/bowl

Pan Mee

Teochew Fare

Cafe, Special Fried Chicken

Menu:Sarawak Laksa

Lala with Salt and Pepper RM12 onwards
,Paku Pakis Salad RM10 onwards
,Petai Tilapia RM3/100g
,Pun Choi RM238 (order 1-3 days advance)

Specialty Spare Ribs RM10.00 (each)
,Specialty Claypot Bean Curd RM20.00(S) RM30.00(L)
,Mangolia and Cream Tilapia RM6.00 (100g)

Chinese Restaurant, Fo Tiao Qiang

Snow Cheese RM5.90
,Ice Cake RM4.90
,10 Ten RM9.90

Prawns with Salted Egg RM25(S) RM40(M) RM50(L)
,Steamed Grouper in Fuzhou Style RM20 and above
,Stewed Pineapple Chicken RM15(S)

Chinese Fare- Steamed Fish

HK Shrimps Wonton Noodle in Soup RM7.80
,RM18.90/set + RM2 (soup)
,Minced Pork Rice in Soup RM13.80

Chinese Restaurant, Mixed Seafood Porridge

Menu:Tom Yam Curry Noodle

Wan Ton Noodle RM3.50 onwards
,Pork Noodle RM4.00 onwards
,Dumpling RM0.80 per piece

Bak Kut Teh

Chinese Fare

Assam Laksa RM4 (small) RM4.50 (large)
,Prawn Noodle RM4 (small) RM4.50 (large)
,Curry Noodle RM4 onwards
,Pure White Coffee RM1.80 (hot) RM2.00 (cold)

Chilli Pan Mee RM5
,Curry Noodle RM5
,Dumplings RM4 onwards

• Curry Mee
• Mee Sup
• Mee Kicap

Menu:Chinese Steamed Buns

Assorted Dim Sum RM2.90 each
,Grouper Fish Head (Seasonal Price)
,Bak Kut Teh, Stewed Pig Trotter RM10.00

Buns

Lui Cha RM5.50(S) RM8.00(L)
,Abacus Beads RM6.00(S) RM9.00(L)
,Stuffed Bean Curd RM1.00 (per piece)